Hospitality Innovation and e-Tourism [CTR9-2626]
Enrolled in a.y. 2026/2027
| Type of activities | Description | |
|---|---|---|
| Basic [A] | Builds the fundamental cultural foundation upon which your specific training is developed | |
| Core educational activities [B] | Defines your educational path's specific and distinctive profile | |
| Interdisciplinary [C] | Complements and broadens your core and specialisation training with supplementary knowledge | |
| Decided by individual student [D] | Activities you can choose freely, provided they are consistent with your academic path. These may include: exams offered by your degree programme, exams from other degree programmes, including those from different disciplines, internship or traineeship activities | |
| Final examination or foreign language knowledge [E] | it marks the completion of your academic programme. It is a crucial formative moment that integrates and applies the skills and knowledge you have acquired with your studies | |
| Other [F] | Includes educational activities aimed at acquiring: additional language skills, IT and interpersonal skills, training and orientation internships, which are essential for facilitating your entry into the job market |
Type of educational activity:
Basic [A]
Business, Statistics and Legal Studies
Total ECTS: 18
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
18 |
CT9004 | STAT‑01/A | 1 | DATA ANALYSIS FOR TOURISM | 6 |
| CT9006 | GIUR‑01/A | 2 | E-TOURISM SERVICES LAW AND DATA PROTECTION REGULATION | 6 | |
| CT9008 | ECON‑06/A | 1 | INTRODUCTION TO BUSINESS ADMINISTRATION | 6 |
Social and Territorial Studies
Total ECTS: 6
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
6 |
CT9044 | GEOG‑01/B | 3 | GEOGRAPHY FOR TOURISM DESTINATIONS | 6 |
Language Studies
Total ECTS: 6
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
6 |
CT9007 | ANGL‑01/C | 2 | ENGLISH FOR TOURISM AND BUSINESS | 6 |
Type of educational activity:
Core educational activities [B]
Tourism Management
Total ECTS: 18
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
18 |
CT9001 | INFO‑01/A | 2 | ADVANCED DIGITAL TECHNOLOGIES FOR E-TOURISM | 6 |
| CT9005 | INFO‑01/A | 1 | DIGITAL TECHNOLOGIES FOR E-TOURISM | 6 | |
| CT9016 | ECON‑08/A | 3 | HUMAN RESOURCE MANAGEMENT FOR HOSPITALITY INDUSTRY | 6 |
Sociology, Psychology and Anthropology
Total ECTS: 6
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
6 |
CT9045 | SDEA‑01/A | 1 | CROSS CULTURAL COMMUNICATION, DIVERSITY AND INCLUSION | 6 |
Economics and Business
Total ECTS: 21
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
21 |
CT9011 | ECON‑04/A | 3 | HOSPITALITY BUSINESS ECOSYSTEM | 6 |
| CT9046 | ECON‑01/A | 1 | INTRODUCTION TO TOURISM ECONOMICS AND SUSTAINABILITY | 9 | |
| CT9013 | ECON‑07/A | 2 | PRINCIPLES OF MANAGEMENT OF HOSPITALITY FIRMS | 6 |
History and Art
Total ECTS: 18
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
18 |
CT9002 | HIST‑02/A | 1 | AN OPEN CITY IN HISTORICAL PERSPECTIVE: VENICE | 6 |
| CT9012 | ARTE‑01/D | 2 | MUSEOLOGY AND CULTURAL HERITAGE | 6 | |
| CT9014 | LICO‑01/A | 3 | STORYTELLING FOR HOSPITALITY | 6 |
Type of educational activity:
Interdisciplinary [C]
Related or Additional Studies
Total ECTS: 21
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
21 |
CT9040 | FRAN‑01/B | 2 | FRENCH LANGUAGE AND CULTURE | 12 |
| CT9047 | ECON‑07/A | 2 | INTRODUCTION TO MARKETING AND REVENUE MANAGEMENT | 9 | |
21 |
CT9041 | GERM‑01/C | 2 | GERMAN LANGUAGE AND CULTURE | 12 |
| CT9047 | ECON‑07/A | 2 | INTRODUCTION TO MARKETING AND REVENUE MANAGEMENT | 9 | |
21 |
CT9047 | ECON‑07/A | 2 | INTRODUCTION TO MARKETING AND REVENUE MANAGEMENT | 9 |
| CT9042 | SPAN‑01/C | 2 | SPANISH LANGUAGE AND CULTURE | 12 | |
21 |
CT9043 | ASIA‑01/F | 2 | CHINESE CULTURE AND SOCIETY | 6 |
| CT9047 | ECON‑07/A | 2 | INTRODUCTION TO MARKETING AND REVENUE MANAGEMENT | 9 | |
| CT9050 | LIFI‑01/A | 1 | ITALIAN LANGUAGE | 6 |
Type of educational activity:
Decided by individual student [D]
To be chosen by the student
Total ECTS: 12
12 credits to be chosen among the courses below. It is possible to enter CHINESE CULTURE AND SOCIETY if not chosen before
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
12 |
CT9018 | AGRI‑01/A | 1 | FOOD & BEVERAGE MANAGEMENT | 6 |
| CT9019 | ECON‑07/A | 2 | GUEST EXPERIENCE DESIGN | 6 | |
| CT9020 | ECON‑09/A | 3 | REAL ESTATE DEVELOPMENT FOR HOSPITALITY | 6 |
Type of educational activity:
Final examination or foreign language knowledge [E]
Final examination
Total ECTS: 3
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
3 |
CT9024 | PROFIN_S | 3 | FINAL PROJECT | 3 |
Type of educational activity:
Other [F]
Further linguistic skills
Total ECTS: 0
Other Skills Required for Access to the Job Market
Total ECTS: 1
| ECTS partial | Code | Reference sector | Year | COURSE | ECTS course |
|---|---|---|---|---|---|
1 |
CT9031 | NN | 1 | TRAINEESHIP | 1 |